Since the beginning of 2017 Department of Printing of FGUP «Standartinform» has published more than 210 documents on standardization among which there are standards on Global navigation satellite system, milk and milk products, health informatics, masonry, gas supply system, language resource management, railway telecommunication, technical diagnostics and also series of standards on automobile roads of general use.
Two standards which will come into force since January 1, 2018 will be interesting for a wide range of consumers:
GOST 13799-2016 «Fruit, vegetable and mushroom products. Packing, marking, transportation and storage» was developed by the All-Russian Research Institute of Preservation Technology. It is applicable to derivative products of fruit, vegetables and mushrooms, canned goods and semi-finished goods for infant food, invalid food and medical and preventive food. Standard is not applied to semiperishable products and also soaked, salted, pickled, marinated, dried, frozen food and vegetables.
GOST R 51740-2016 «Specifications for food products. General requirements for development and lay out» is dedicated to composition, representation, content, design, marking, harmonization, adoption, registration, updating, repeal of technical specifications for national food products. Standard is developed by the All-Russia Scientific Research Institute for Certification.
GOST R 57344-2016 Forensic psychology examination. Terms and definition will come into effect since April 1, 2017. It is developed by the Russian Federal Center of Forensic Science under the Ministry of Justice of the Russian Federation together with the Federal Medical Research Centre for Psychiatry and Narcology of V. Serbsky describes the terms: extreme emotional distress of an accused ,increased suggestibility, psychological damage, legally relevant situation and psychological expertise in court.
Requirements of the standard are extended to both state and non-state forensic experts.
You can buy these documents in the International Cooperation Department.